Kim Bap

Roll up some omelette, pickled radish, fish cakes, spam, shredded burdock root,
shredded carrots, blanched spinach & rice in seaweed sheets.

Some of us like thick slices, some like thinner slices...

Lunch box for the monday.

My sisters and I were talking about the delicious kim bap we had in Korea
so sunday, we made some.
Kim means seaweed and bap is rice.
Ajuma (older ladies/aunties) in Korea can make kim bap in lightning speed.

Hey oh... our kim bap are pretty good ☺

Kimchi

All these ingredients + a chinese pear

My elder sister had a korean roommate for 4 years when she studied in China.
Her korean roommate taught her how to make kimchi.
It's pretty easy to make but it takes loads of time to julienne and diced all the vegetables.
Homemade kimchi tastes better than store bought ones 
and more economic too!

Paimpont

The Guillotine Oak- More than a thousand years old

Grave of Merlin
(Hey, that's what it's called)

In Paimpont to visit Arthurian Brocéliande.

Bought 2 packs of Shin Ramyun from La Rochelle to cook in camp.

Gotta have my spicy fix every now and then.

It's NOT a sin to eat Shin Ramyun in France.